Gluten, Lactose
CLASSICO (x12)
£22.00
Classico
The traditional recipe: sweet ricotta filling garnished with Sicilian cubed candied orange
FOR OPTIMUM CRUNCH, EAT ON DAY ONE!

Description
Cannoli shells
Soft wheat flour type 00, lard (refined lard, antioxidant: E320), water, cocoa powder (cocoa 22/24, aromas)
Filling
Fresh sheep ricotta (whey of sheep’s milk, sheep’s milk, salt), sugar
Garnish
Cubed candied orange (Orange peel, sugar, glucose syrup)