Gluten, Lactose, Nuts
PISTACCHIO (x12)
£22.00
The town of Bronte in Sicily has some of the tastiest pistachios in the world; they are harvested every two years instead of every year for extra flavour.
FOR OPTIMUM CRUNCH, EAT ON DAY ONE!

Description
Cannoli shells
Soft wheat flour type 00, lard (refined lard, antioxidant: E320), water, cocoa powder (cocoa 22/24, aromas)
Filling
Fresh sheep ricotta (whey of sheep’s milk, sheep’s milk, salt), sugar, pistachio
Garnish
Pistachio nibs: Pistachio