Wheat flour, sheep’s milk, soya lecithin
CHOC CHIP
£0.00
Choc Chip
A modern take on the classic recipe: sweet ricotta filling, garnished with Belgian dark chocolate chips
Description
Cannoli shells
Soft wheat flour type 00, water, sugar, margarine, cocoa powder, salt, vanillin, natural flavourings.
Filling
Fresh sheep ricotta (whey of sheep’s milk, sheep’s milk, salt), sugar
Garnish
Choc Chip: sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavoring; May contain: milk