PIEDMONT HAZELNUT (x12)

£20.00

We took a trip out of Sicily, to the region of Piedmont, to source the special hazelnuts that are grown there. Our ‘Nocciola’ cannoli is filled with sweet ricotta and hazelnuts and it’s garnished with IGP certified hazelnuts from Piedmont.. a praline feast!

FOR OPTIMUM CRUNCH, EAT ON DAY ONE!

Category:

Gluten, Lactose, Nuts

Description

Cannoli shells

Soft wheat flour type 00, lard (refined lard, antioxidant: E320), water, cocoa powder (cocoa 22/24, aromas)

Filling

Fresh sheep ricotta (whey of sheep’s milk, sheep’s milk, salt), sugar, hazelnut

Garnish

Roasted half hazelnuts: Hazelnut